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San Diego Hotels: The Grand Del Mar - A San Diego Luxury Hotel

Just east of the Pacific. And slightly north of expectations.
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Serenely nestled amidst Los Peñasquitos Canyon Preserve, this premier San Diego resort destination seamlessly combines the old-world charm of a Mediterranean estate with the modern luxury of an elegant resort. The result: a destination unparalleled by San Diego hotels and lauded by Forbes Travel Guide as one of the world’s six elite Triple Five-Star resorts. Little wonder, given the sun-kissed San Diego luxury hotel’s stunning natural beauty, championship Tom Fazio golf, one of only 23 Five-Star spas in the U.S., and irresistible dining – epitomized by Addison, helmed by Relais and Châteaux Grand Chef William Bradley. This is The Grand life – just east of the Pacific and well beyond compare.


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Serenely nestled amidst Los Peñasquitos Canyon Preserve, this premier San Diego resort destination seamlessly combines the old-world charm of a Mediterranean estate with the modern luxury of an elegant resort. The result: a destination unparalleled by San Diego hotels and lauded by Condé Nast Traveler as one of the "World's Best Places To Stay". Little wonder, given the sun-drenched climate, stunning natural beauty, championship golf course and irresistible dining – epitomized by Addison, Southern California's only Five-Star and Five Diamond restaurant. And no visit to this San Diego luxury hotel would be complete without an afternoon of pampering at one of only 30 Forbes Five-Star spas in the country.













Serenely nestled amidst Los Peñasquitos Canyon Preserve, this premier San Diego resort destination seamlessly combines the old-world charm of a Mediterranean estate with the modern luxury of an elegant resort. The result: a destination unparalleled by San Diego hotels and lauded by Forbes Travel Guide as one of the world’s six elite Triple Five-Star resorts. Little wonder, given the sun-kissed San Diego luxury hotel’s stunning natural beauty, championship Tom Fazio golf, one of only 23 Five-Star spas in the U.S., and irresistible dining – epitomized by Addison, helmed by Relais and Châteaux Grand Chef William Bradley. This is The Grand life – just east of the Pacific and well beyond compare.